By: Rachel @ Baked by Rachel
I’d love that fritata! Rachel @ Baked by Rachel’s last post: A Tradition: Cranberry-Orange Pinwheels {and a giveaway!}
View ArticleBy: Monica
Savory!!! Although that pumpkin French toast sounds appealing- I would have to adapt it to be dairy free. I do make sugarplum muffins Christmas morning as our sweet treat but it may just be a way to...
View ArticleBy: Rochelle
I’m going to try that apple-bacon-no cheddar here frittata looks fantastic, and the presentation on that citrus is fabulous. And of course we all love hash browns! (I’ll make them ahead for sure.)...
View ArticleBy: Melissa @ Baking For The Boys
I love brunches and breakfasts. I am sharing my family’s Christmas breakfast menu with everyone over at my blog. I do the same thing every year because it is a tradition and oh so good! Please visit!...
View ArticleBy: cat @ NeoHomesteading.com
I’ve made baked french toasts before. Usually I use whatever wheat or grain bread I have around. This year I’m thinking I might make a rustic bread JUST for breakfast. I love the idea of easy already...
View ArticleBy: Lea @ GourmetMommy
I LOVE brunch! Was my fav before kids, and is one of the few entertaining options that’s just as much fun (if not more) with kids! Roasted Salmon is a go-to for me. Super easy, looks fancy, can’t go...
View ArticleBy: Amy K
We tried the cornmeal pancakes this past weekend – yum! One of our brunch favorites is a large oven pancake with fried apples.
View ArticleBy: Wenderly
What gorgeous menus!! I don’t think I can pick! LOL! Happy Holidays love! Wenderly’s last post: Aunt Marcey’s Old Fashioned Hard Tack Candy
View ArticleBy: 4 Simple Steps To a Holiday Home « HomeWorld Furniture
[...] 4. Heat apple cider with mulling spices. Not only will your home smell wonderful, it’s also a delicious treat everyone will enjoy. http://www.simplebites.net [...]
View ArticleBy: Monica
Savory!!! Although that pumpkin French toast sounds appealing- I would have to adapt it to be dairy free. I do make sugarplum muffins Christmas morning as our sweet treat but it may just be a way to...
View ArticleBy: Rochelle
I’m going to try that apple-bacon-no cheddar here frittata looks fantastic, and the presentation on that citrus is fabulous. And of course we all love hash browns! (I’ll make them ahead for sure.)
View ArticleBy: Melissa @ Baking For The Boys
I love brunches and breakfasts. I am sharing my family’s Christmas breakfast menu with everyone over at my blog. I do the same thing every year because it is a tradition and oh so good! Please visit!...
View ArticleBy: cat @ NeoHomesteading.com
I’ve made baked french toasts before. Usually I use whatever wheat or grain bread I have around. This year I’m thinking I might make a rustic bread JUST for breakfast. I love the idea of easy already...
View ArticleBy: Lea @ GourmetMommy
I LOVE brunch! Was my fav before kids, and is one of the few entertaining options that’s just as much fun (if not more) with kids! Roasted Salmon is a go-to for me. Super easy, looks fancy, can’t go...
View ArticleBy: Amy K
We tried the cornmeal pancakes this past weekend – yum! One of our brunch favorites is a large oven pancake with fried apples.
View ArticleBy: 4 Simple Steps To a Holiday Home « HomeWorld Furniture
[…] 4. Heat apple cider with mulling spices. Not only will your home smell wonderful, it’s also a delicious treat everyone will enjoy. https://simplebites.net […]
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